Dinner Specials
Friday, April 19, 2019

Seafood Special - $26
Cannelloni- Shrimp, Scallops, Salmon and Lump Crab folded with grilled spring vegetables and house cheese blend baked in fresh pasta with sherry bechamel

Chef's Pasta Special - $23
Sautéed Shrimp and tender Steak tossed with fresh garden vegetables and angel pasta in a basil marsala mushroom cream sauce

Mixed Grill Special - $30
Blackened boneless Center Cut Pork Chop, lemon dill butter glazed Wahoo and honey BBQ grilled Shrimp skewer with strawberry salsa, charred brussels sprouts and sweet corn country Ham orzo

Fish Duo Special - $27
Teriyaki glazed Swordfish and sesame seared Mahi with mandarin snow pea slaw, loaded ginger scented basmati rice and sweet chili glazed broccolini

Fry Combo Special - $23
Golden Fried Catfish and Oyster combo served with harvest rice pilaf and fresh steamed green bean medley

Fish of the Day - Swordfish

Dinner Menu Begins at 5:00PM
20% Gratuity will be added to parties of 10 or more