Black Pelican Seafood Company Greenbrier

Award Winning! Dedicated to Serving Fine Food & Drink to the Tidewater Area That Outer Banks Locals and Visitors Have Enjoyed Since 1993
    • Daily Specials

    • Our Specials for Today

      Dinner Specials
      Sunday, December 16, 2018

      Chef's Pasta Special - $24
      Shrimp, Salmon and Scallops sautéed with garden fresh vegetables, penne pasta and lemon dill alfredo

      Mixed Grill Special - $32
      Chargrilled New York Strip Steak and Mahi Mahi topped with garlic butter sautéed jumbo lump and crimini mushrooms over smoked gouda mashed potatoes and grilled asparagus

      Fish Duo Special - $28
      Blackened Swordfish and Grilled Wahoo with southern fall cous cous, sundried tomato-lobster sauce and zesty broccolini

      Fry Combo Special - $24
      Golden fried local Catfish and Oysters combo served with harvest rice pilaf and fresh steamed green bean medley

      Rockfish Special - $27
      White Wine Lemon Herb Poached Rockfish over wild rice pilaf and baby arugula salad with lobster and smoked salmon stuffed cucumber boats and feta vinaigrette

      Fish of the Day - Swordfish

      Dinner Menu Begins at 5:00PM
      20% Gratuity will be added to parties of 10 or more

Black Pelican Seafood Company Greenbrier Sunday Brunch

Starting Sunday, September 2, 2018 from 9:00AM - 2:00PM
See our Brunch Selections

Award Winning Cuisine at The Black Pelican Greenbrier

Reader Choice Awards: 2017 Gold - Best Seafood
Coastal Virginia Reader Choice Awards: 2016 Best New Restaurant
Reader Choice Awards: 2017 Gold - Best Fish Tacos
Reader's Choice Award: 2016 Gold - Best Seafood
Reader Choice Awards: 2017 Bronze - Best Pizza
Reader's Choice Award: 2016 Silver - Best Pizza