Our Daily Specials
Black Pelican Greenbrier Dinner Specials
Appetizer Special
Pork Stuffed gyoza dumplings served with Napa cabbage blend and sweet Thai teriyaki glaze
$10
Chefs Pasta
Shrimp, Salmon, Seared Scallops sauteed with rustic garden veggies tossed in a zesty 5 cheese alfredo over penne pasta
$27
Mixed Grill
Montreal rubbed sirloin with portobella ivory sauce, blackened puppy drum with toasted shallots hollandaise, creamy lobster mac-n-cheese, rainbow carrot-broccolini medley
$35
Fish Duo
Porcini crusted Wahoo and Italian poached lobster imperial topped Swordfish served with a creamy fresh herb orzo, deep fried vera cruz eggplant, finished with aged balsamic reduction
$28
Fry Combo
Golden fried Catfish & Oyster Combo served
with harvest rice pilaf and stewed vegetable medley
$27
Rockfish Special
Macadamia crusted Rockfish topped with pineapple chutney served with island style rice and sweet chili braised snow peas ancho dusted parsnip lime fries
$28
Fish of the Day- Swordfish
Soup of the Day- Corn & Crab Chowder
Drink Special- ½ price selected bottles of wines