For Large Party Reservations or Carry Out Call: 757.424.3171

Our Daily Specials

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Black Pelican Greenbrier Dinner Specials

Appetizer Special
Pork Stuffed gyoza dumplings served with Napa cabbage blend and sweet Thai teriyaki glaze

Chefs Pasta
Shrimp, Salmon, Seared Scallops sauteed with rustic garden veggies tossed in a zesty 5 cheese alfredo over penne pasta

Mixed Grill
Montreal rubbed sirloin with portobella ivory sauce, blackened puppy drum with toasted shallots hollandaise, creamy lobster mac-n-cheese, rainbow carrot-broccolini medley

Fish Duo
Porcini crusted Wahoo and Italian poached lobster imperial topped Swordfish served with a creamy fresh herb orzo, deep fried vera cruz eggplant, finished with aged balsamic reduction

Fry Combo
Golden fried Catfish & Oyster Combo served
with harvest rice pilaf and stewed vegetable medley

Rockfish Special
Macadamia crusted Rockfish topped with pineapple chutney served with island style rice and sweet chili braised snow peas ancho dusted parsnip lime fries

Fish of the Day- Swordfish
Soup of the Day- Corn & Crab Chowder
Drink Special- ½ price selected bottles of wines
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