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Photo Gallery of Some of Our Cuisine

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Seared Monkfish and Sea Scallops, over green goddess spread with roast pepper, Portabella orzo, lemon, artichoke crab ´┐╝fricasse and balsamic glazed baby carrots. #foodie
Greenbrier Wednesday  Dinner Specials

Appetizer Special
Herb garlic butter white wine poached Mussels with Italian Sausage, tomato & toasted baguette 
$13

Chefs Pasta
 Shrimp, Scallops & tender Steak sauteed with  Mediterranean vegetables, penne pasta & herb pesto alfredo 
    $26

 Mixed Grill
Marinated grilled Flank Steak with hollandaise sauce,  blackened Mahi with southwest queso, smoked gouda  mashed potatoes & Crab succotash 
   $32

Fish Duo 
Grilled Wahoo & Swordfish with Shrimp Scampi sauce, pineapple cilantro rice & traditional steamed  vegetable medley  
$30

Soft Shell Dinner
Two Soft Shell Crabs with mac-n-cheese & collards 
$28

Salmon Cakes
Pan seared Salmon Cakes with dill aioli, caprese pasta bake & baby carrot broccolini medley  with roast pepper butter  
  $29

Add a Softshell Crab to any Entrée for $13

Fish of the Day-  Swordfish

 Soup of the Day
Southwest Crab Bisque 

  Drink Specials
 $8 Specialty Drinks !
#BlackPelicanGreenbrier #foodie

Greenbrier Dinner Specials

Appetizer Special
Poached Mussels in white wine garlic herb butter sauce  served with toasted baguette 
$12

Chefs Pasta
 Greek spiced Salmon, Shrimp, tender Steak sauteed  with Mediterranean vegetables tossed in a roast pepper  dill cream over bowtie pasta 
   $26

 Mixed Grill
Montreal rubbed Sirloin & seared Salmon cake served  with savory redskin potato mash, buttered broccolini, finished with classic hollandaise  
   $34

Fish Duo 
Chargrilled Swordfish & blackened Wahoo topped  with Crab artichoke fricassee served with creamy  parmesan cracked pepper orzo & Greek pasta salad 
$28

Fried Combo
Carolina Catfish & Oysters with harvest rice  pilaf & southern succotash 
$24

Grouper
Tortilla crusted Grouper topped with avocado, black bean, corn salsa served with sweet chili Crab rice & chili  lime dusted baby carrot medley 
  $28

Add a Softshell Crab to any Entrée for $13

Fish of the Day-  Swordfish
 Soup of the Day- Seafood Florentine
  Drink Specials-  $4 Draft Beers !
#BlackPelicanGreenbrier #foodie

Greenbrier Dinner Specials

Appetizer Special
Pork stuffed Pork stickers with sweet chili & unagi glaze 
$9

Soft Shell Crab Dinner 
Two local Soft Shells with house rice pilaf & green bean medley 
$28

Chefs Pasta
 Seared Scallops, tender Steak & Jumbo Lump Crabmeat  with fresh garden veggies tossed inroasted red  pepper dill alfredo over linguine 
   $28

 Mixed Grill
Fresh grilled Sirloin & grilled Mahi topped with petite Crab Cake & smokey hollandaise with Crabby  mac-n-cheese & lemon pepper asparagus 
   $35

Fish Duo 
Jerk seared Salmon & Wahoo with pineapple chutney served with all spiced sweet potato-gnocchi  hash & sweet chili brussels
$28

Fried Combo
Golden fried Softshell Crab & plump Oysters Combo with harvest rice pilaf & slow braised collards 
$26 

Grouper  
Italian herb Grouper with tomato basil Crab cream  served with Mediterranean orzo & endive salad with balsamic glaze 
  $28

Add a Softshell Crab to any Entrée for $12
Fish of the Day-  Wahoo
 Soup of the Day- Pelican Crab Bisque
  Drink Specials-  $8 Specialty Drinks !

Make your reservations for our Mother’s Day Buffet! 
#BlackPelicanGreenbrier #foodie

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