NEW YEAR’S EVE DINNER SPECIALS
APPETIZER – $13
Baked Oysters Rockefeller topped with hollandaise
WEDGE SALAD – $9
Crisp iceberg lettuce, blue cheese, sliced onion, heirloom tomato, marinated cucumbers and garlic croutons
CHEF’S PASTA – $24
Shrimp, Scallops, Salmon, artichoke hearts, kalamata olives and sundried tomatoes tossed with bowtie pasta and feta herb pasta wine sauce
MIXED GRILL – $35
Grilled Beef Tenderloin with red wine demi-glaze and Jumbo Crab Stuffed Shrimp, redskin mashed potatoes and asparagus
FISH DUO – $29
Grilled Wahoo and blackened Swordfish with champagne Shellfish sauce, saffron rice and vegetable confetti
FRIED COMBO – $25
Golden Friend Rockfish and Oyster combo served with harvest rice pilaf and green bean medley
DUCK BREAST – $27
Coffee rubbed Duck Breast stuffed with cranberry brie and walnuts, served with sweet potato-butternut hash and bacon fried shredded brussels sprouts