APPETIZER
Oyster Rockefeller – (5) Lynnhavent Inlet Oyster with
classic Rockefeller topping and hollandaise
$16
CHEFS PASTA
Shrimp, Salmon & Jumbo Lump Crabmeat
sauteed with artichoke hearts, crimini mushrooms,
baby spinach, bowtie pasta and feta herb pesto wine sauce
$32
MIXED GRILL
Grilled Sirloin with sherry Oyster mushroom demi-glace and honey kissed Bacon wrapped Scallops, rosemary roasted fingerling potatoes and parmesan fried asparagus
$35
FISH DUO
Blackened fresh catch and Grilled fresh catch with green goddess crab sauce, sundried tomato scampi rice and sweet baby carrots
$32
ROCKFISH WELLINGTON
Chesapeake Bay Rockfish and fresh Crabmeat wrapped in golden pastry with saffron rice, wilted spinach and asparagus, finished with sauce a la vodka
$32
PRIME RIB
Slow Roasted 12oz Prime Rib with au jus, horsey sauce and twice baked potatoes and broccoli crown with hollandaise
$34
FRY COMBO
Golden Fried Mahi and Oysters with harvest rice pilaf and green bean medley
$30
DINNER DUO
Two Soup or Salads, Two Entrees & Dessert
Two small starter salads listed below with your choice of any entree dinner special listed above with a shared dessert
All for $80
DINNER SOLO
Soup or Salad, Entree and Dessert
Small starter salad listed below with your choice of any entree dinner special listed above with dessert.
All for $42
SALAD CHOICES
Garden Fresh House Salad
Cesar Salad
Greek Salad
Nuts and Berries Salad
SOUP
Pelicans Homemade Crab Bisque
FRESH CATCH
Swordfish